Fuel up after a day of fasting with fine Thai food. Tamarind Springs' Ramadhan buffet features three rotating menus comprising deep fried shrimp and crab meat spring roll, duck salad in Laotian style, beef curry with tamarind, duck kurma, steamed sea bass in seafood sauce, caramelised chicken and more. Desserts include bua loy (sticky rice ball in sweetened coconut milk), yam cake and mixed fruit platter.
Tamarind Springs Ramadhan buffet
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