Workshops of Taste: Le Cordon Bleu

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Workshops of Taste: Le Cordon Bleu

In conjunction with The Week of Taste, Le Cordon Bleu will be hosting two cooking demonstration sessions in the art of French food. The demo in French cuisine will be led by Chef Franck Bruwier while the class on French patisserie will be with Chef Thierry Lerallu.

Check The Week of Taste for a full schedule of classes.

Event phone: 03 5632 1188
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