Behold a new wave of schmancy burgers inspired by recipes from different countries. The Mediterranean burger is served with Arabic spiced lamb while The Sliders is stuffed with braised short-ribs and pan-seared foie gras, topped with red onions and parmesan reggiano. Go for the Japanese Teriyaki if you crave fish – the salmon patty is marinated for hours to ensure the flavours are captured. Swap flimsy buns for flavoured ones like roasted onion, sesame and multi-grain.
World Burgers
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