[category]
[title]
Review
La Madonnina flirts with kitsch so skilfully that it ends up coming off as cool. With its candles, mustard yellow walls and red-checked tablecloths, it's the perfect place for a romantic night out. La Madonnina describes itself as a trattoria napoletana, but most of the dishes are pan-southern Italian. The short menu changes monthly; don't miss the home-made pastas, such as artichoke and ricotta ravioli. The cassata, an extremely sweet Sicilian version of cheesecake, is authentic and unusual to see on menus outside Italy.
Discover Time Out original video