Tried Pousse Pousse brunch today and had a really good time - excellent quality products coupled with a naturopathic approach. They are also selling sprouting kits and juice extracters which are difficult to find elsewhere, they can speak about it for hours!
Time Out rating:
Time Out says
Posted: Wed May 29 2013
Former fashion journalist Lawrence Aboucaya decided to abandon the world of media in order to concentrate on her organic, vegetarian cooking. All food on offer here is either fresh and raw or steamed, in order to preserve the quality of the products. Pousse-Pousse also offers a selection of lovingly-prepared grain-based meals for a high-energy lunch. In the boutique-restaurant you'll find a selection of grains and seaweeds, baskets of organic fruits and vegetables as well as all the necessary equipment to prepare this atypical cuisine like blenders, dehydraters and germinators. The raw chocolate cake is a real hit.
Pousse-Pousse 7 rue Notre-Dame de Lorette