Very sophisticated use of Japanese cuisine and ingredients. Not just a sushi restaurant. Pricey, but worth the experience. Limited seating and very popular. Reservations recommended.
Time Out says
Posted: Sun Oct 28 2012
This is Shunka’s twin brother, and is a more sophisticated version; the menu is so extensive that you need to order at least eight dishes to get an idea of all the wonderful things they do here with sushi.