A Galician tavern that’s worth discovering: the food is simple but exquisitely tasty and the quality is excellent. Their caldo gallego is really good and they make a great tuna and tomato salad. There’s a long list of tasty dishes such as Galician pies, barbecued girgolas, pork with cachelos, caldo gallego, fish soup and black noodles with prawn and mussels.
|Venue name:||Los Cachitos||Contact:|
Ronda de Sant Pau, 4
|Opening hours:||7am - 3am|
|Transport:||Paral·lel (M: L2,L3)|