Restaurant Carmen

Recently renovated, this old eatery specialising in home cooking has become an upmarket restaurant, thanks to the delicious traditional cuisine based on good, fresh produce and the expertise of Carmen, the chef and owner. Very friendly service, with a variety of quality dishes. Reservations always required, both lunchtime and evening. Good meat, casseroles and stews; escudella and carn d’olla on Friday. Well worth a visit.