Caseros

Caseros review 1 Users say 4/5 Rate it

Although it's balanced between San Telmo and Barracas, there's nothing equivocal about this sophisticated yet understated brasserie. Owner-chefs Santiago Leone and Silvina Trouilh know what it's all about: simple, flavoursome food. The unpretentious, shabby chic French country decor adds to the sense of dining in a much-loved, cosy family kitchen.