© Time Out
The menu here is studded with standouts like the excellent grilled octopus starter - crisp on the outside and deliciously tender on the inside; or the parmesan risotto with mushrooms topped with a seemingly melting chunk of beef, cooked for hours on end in red wine. The rather expensive wine list leans towards the usual suspects (the larger bodegas from Mendoza), but a glass of sweet Santa Julia tardío (late harvest) makes a nice accompaniment to the passionfruit parfait dessert.
Area Palermo Viejo
Transport Bus 15, 39, 55
Telephone 011 4831 7176
Open from noon Mon-Sat.
Main courses AR$44-$95. Lunch AR$44
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