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Time Out says
Chez Melange may be stuck with a nondescript location tucked away inside a hotel, but it is one of the best kitchens in a wide radius. It's the restaurant that brought California cuisine to the area as long ago as 1982 - almost prehistoric times for LA. More than 25 years later, it retains relationships with suppliers that ensure that they get the best of everything. Come for adventurous food: house-cured and smoked meats, buttermilk fried chicken salad.
Chez Melange 1611 S Catalina Ave