Food & Drink Awards 2013: Food photos (Slide Show)

See the mouthwatering dishes and drinks of this year's Food & Drink Awards–nominated restaurants, bars and chefs.

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Photograph: Becky Reams

Agnolotii at Bestia

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Photograph: Becky Reams

Left to right: Cassoela Milanese, Pizza con i Salami at Bestia

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Photograph: Becky Reams

Crostata al cioccolato e caramello salato at Bestia, Best new restaurant nominee

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Photograph: Becky Reams

Beef heart tartare at Bestia

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Photograph: Becky Reams

Spaghetti rustica at Bestia

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Roasted smoked duck with turnip, pear, peanut and coffee at Alma

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Photograph: Jakob N. Layman

Oyster wrap at Alma

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Photograph: Jakob N. Layman

Affettati misti (assorted salumi plate) at Chi Spacca

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Photograph: Jakob N. Layman

Marrow pie at Chi Spacca

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Photograph: Jakob N. Layman

Ginger Minge at The Pikey

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Photograph: Jakob N. Layman

Welsh rarebit at The Pikey

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Photograph: Jakob N. Layman

Char-grilled Beef burger with bandaged cheddar, tomato, worcestershire aioli and chips at The Pikey

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Photograph: Victor Leung

Unagi causa at Picca

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Photograph: Victor Leung

Bistec a lo pobre at Mo-Chica

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Photograph: Jakob N. Layman

Le Catacomber at Pour Vous

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Photograph: Jakob N. Layman

Le Samourai at Pour Vous

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Photograph: Jakob N. Layman

Steamed snow crab at LittleFork

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Photograph: Jakob N. Layman

Mussels at LittleFork

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Photograph: Jakob N. Layman

Clams Casino at LittleFork

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Photograph: Jakob N. Layman

El Camino at Bar Amá

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Photograph: Jakob N. Layman

Tex-Mex Queso at Bar Amá

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Photograph: Jakob N. Layman

Nopales and hearts of palm salad at Bar Amá

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Photograph: Jakob N. Layman

Pork fajitas at Bar Amá

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Photograph: Jakob N. Layman

Tai agave at Nobu Malibu

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Photograph: Jakob N. Layman

Albacore sushimi with Meyer lemon sauce at Nobu Malibu

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Photograph: Jakob N. Layman

Uni taco at Nobu Malibu

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Photograph: Jakob N. Layman

Breakfast sandwich with sausage at Storefront

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Photograph: Jakob N. Layman

BLT at Storefront

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Photograph: Jakob N. Layman

House cured board at Salt's Cure

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Photograph: Jakob N. Layman

Berkshire pork chop at Salt's Cure

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Photograph: Jakob N. Layman

Corpse Reviver 2.5 at the Corner Door

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Photograph: Jakob N. Layman

Fried Chicken Sandwich at the Corner Door

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Photograph: Jakob N. Layman

Steak tartare and bone marrow at the Hart and the Hunter

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Photograph: Jakob N. Layman

Fried chicken livers at the Hart and the Hunter

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Photograph: Jakob N. Layman

Apple tarte tatin at Hatfield's

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Photograph: Victor Leung

Pork belly hash, potatoes, spinach and two fried eggs at Sycamore Kitchen

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Photograph: Ed Rudolph

Bone marrow at the Parish

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Photograph: Ed Rudolph

Sticky toffee pudding at the Parish

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Photograph: Molly Cranna

Mole Mole Mole at the Famous

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Photograph: Molly Cranna

The Original French 75 at the Famous

What better way to showcase our picks for Best New Bars, Best New Restaurants and Chefs of the Year than with some glossy (and mouth-watering) food porn? We tippled and tasted through tasty rustic Italian fare and seafood plates to expertly-crafted cocktails and beachside drinks. Check out our slide show of the year's best best eating and drinking in Los Angeles.

RECOMMENDED: Food & Drink Awards 2013

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