Guisados is a Mexican restaurant serving up traditional braises on warm, handmade tortillas. Created in 2010, Guisados strives to serve dishes that are reminiscent of homemade meals. With a simple menu that includes gluten-free and vegetarian fare, there are options available that are sure to appeal to everyone in the family.
Visitors at Guisados can enjoy the flavors of steak picado, mole poblano or tinga pollo, as well as other choices like chicharron and chuleta en chile verde. Some of the vegetarian dishes include hongo con cilantro and calabacutas. If you're looking for serious spice, make sure to try the chiles toreados, which includes four different peppers for extreme heat.