Situated just north of the University of Southern California, Manas offers creative Indian cuisine in a casual setting. It features a lunch buffet that's ideal for hungry students and locals wanting a meal without the wait. Using traditional spices from India, Manas provides freshly prepared, authentic Indian dishes. Patrons have a variety of entrees to choose from, such as chicken saag, lamb with herbs cooked in a tandoor clay oven and shrimp covered in tomato onion curry sauce. This restaurant also serves seafood and vegetarian dishes, as well as Indo-Chinese cuisine.
Manas features Indian beers and other beverages to complement meals. It is open every day, takes reservations and has delivery and catering services.