Restaurants & cafés

L'Avogaria review Rate it

One of the first sharp design eateries to open on the lagoon, L'Avogaria is neither as pretentious nor as expensive as it looks. At lunch, a light two-course meal with wine costs around €15 a head; the pricier dinner menu is more elaborate. The cuisine is from the southern Puglia region and includes pasta with prawns, tomato and grappa, and fresh tuna baked with sesame, plus a number of vegetarian options.

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L'Avogaria details

Dorsoduro 1629,
calle dell'Avogaria

Area Venice

Transport Vaporetto San Basilio

Telephone 041 296 0491

L'Avogaria website

Meals served 12.30-3pm, 7.30pm-midnight Mon, Wed-Sun. Closed 2wks Jan & 2wks Aug.

Average €40.

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