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In a city known for deep-dish, this hideaway is churning out tasty slices of super-thin, cheese-heavy goliaths to the hungry masses craving a taste of the NYC wedge. Mostly a storefront delivery/takeout joint, BoJono has a menu loaded with simple selections that fill the belly and appease those hard-core greasy cravings (we like the garlic, oil and tomato). The juicy steak sandwich—topped with bubbly cheese on toasted garlic bread—is a meat lover’s dream. Finish off with a slice (or two) of the tangy cheesecake.
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