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The 50 best dishes and drinks in Chicago in 2018

We’re officially stuffed.

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Get your red meat fix at the best steakhouses in Chicago

Chicago may have outgrown its reputation as a meat-and-potatoes town, but there's no denying it: This city loves its steak.

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The 14 treats you need to eat, drink and buy at Christkindlmarket 2018

The holiday season is officially underway now that Christkindlmarket has commenced.

Restaurants

The 16 absolute best spots for pizza in Chicago

Grab a slice (or three) at Chicago's top pizza joints.

Restaurants

44 Chicago restaurants and bars with fireplaces

Chicago's long and brutal winters have one serious upside.

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Koval Distiller

Tour the distillery and taste Koval's organic whiskey and liquers for just $16

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Beatrix

Make reservations at this American restaurant in River North today

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Emporium Arcade Bar

Spend $11 and get two well drinks and $10 in tokens when you book with Time Out

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avec

You must order the bacon-wrapped dates at this Mediterranean eatery

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Ina Mae Tavern & Packaged Goods

Chef Brian Jupiter’s masterful seafood anchors the New Orleans-style cooking at this easygoing Wicker Park barstaurant.

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Pretty Cool Ice Cream

The frozen treats at this enchanting Logan Square ice cream shop brim with childhood tastes masterfully augmented by one of Chicago’s best pastry chefs.

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etta

Danny Grant’s Mediterranean-inspired Wicker Park concept serves a menu filled with notable dishes, but the service leaves something to be desired.

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Monnie Burke’s

Pilsen’s newest barstaurant draws you in with its sprawling patio and keeps you coming back with delicious cocktails and crowd-pleasing fare.

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Latest restaurant stories

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12 top Chicago chefs share their go-to delivery orders

Chefs—they’re just like us. When the temperature drops and snow begins piling up outside, even the city’s most accomplished cooks cruise apps like Grubhub...

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Look around Hogsalt’s sophisticated new food hall, now open in Gold Coast

Holiday shopping just got a delicious upgrade. Earlier today, Brendan Sodikoff's food hall at 900 North Michigan Shops opened its doors, introducing shoppers...

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Split-Rail is hosting a ‘My Favorite Murder’-themed dinner series

Calling all Murderinos! At the end of the month, chef Zoe Schor of Split-Rail will kick off a four-part dinner series themed around popular true-crime...

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Get an Italian beef from Al’s Beef for just 80 cents this week

For 80 years, Chicago institution Al's Beef has been serving dry, wet and dipped Italian beef sandwiches that are among the most quintessential local dishes....