Dia De Los Tamales (CLOSED)

This self-described "chef driven, farm-to-fork, eco-conscious" neighborhood walk-up restaurant in Pilsen delivers a new take on an old classic. This gourmet tamale shop creates wild and wacky tamale flavors as well as more traditional classics. Pick up a Cuban slow-roasted pork tamale or go vegan with the spicy black bean and corn tamale. If you're feeling more adventurous, go for the Juicy Lucy tamale with hamburger and American cheese. For dessert, finish off with a chocolate peanut butter or apple cobbler tamale.