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Dinkel’s Bakery

Photograph: Brent Knepper
Dinkel's Bakery
Lakeview

Baking in the Lakeview neighborhood since 1922, this popular German bakery reliably turns out cinnamon-raisin stollen, German chocolate and butter cookies and its signature “sip’n whisky cake,” a moist Bundt cake made with sour mash whiskey. The real draw, though, is the strudel, which comes in several varieties, such as praline-pecan, cherry-cheese and poppy seed.

Venue name: Dinkel’s Bakery
Contact:
Address: 3329 N Lincoln Ave
Chicago

Opening hours: Tue–Fri 6am–7pm; Sat 6am–5pm; Sun 8am–4pm (closed Mon)
Transport: El stop: Brown to Paulina. Bus: 9, 11, 77.
Price: Average baked good: $3
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