Taking up 1,520sq ft space of the former Buddha Lounge on Hollywood Road is the latest concept from The Old Man's founders Agung Prabowo and Roman Ghale. A nod to the modern classic cocktail, Penicillin (made with honey, lemon, ginger, a strong dose of Scotch, and a splash of smoky Islay whisky) and the antibiotic in which the cocktail got its name, the bar aims to create drinks with an eco-friendly twist that will not only cure any cocktail fix but hopefully the bar industry's quandaries on sustainability.
The venue has a lab, bar, kitchen, and a fermentation room focused on recycling and upcycling ingredients that would typically end up in the bin.
Time Out Awards
2021Best Sustainability Initiative