Carpenter's Arms

I had a rib eye steak Sunday mother's day and it was amazing. It read 'Dexter rib eye' found out that Dexter is a rare bread of cattle in the Uk and they get some of their meat directly from Old Hall Farm in Kent these days other members of the family loved their roast beef also from the farm. The service was friendly and professional, talking to one member of staff she told me that the guys running it has been there since November 2010. They seem to be doing well as it was extremely busy. Unlike Alan i strongly recommend it.

I purchased the rib eye steak main course, bread, and x2 drinks. The service I found was quite shoddy the bread I first recieved was hard and stale and the staff did not give me a butter knife, the steak was 80% fat managed to probably have x2 mouth fulls of steak, most of the chips that came with the steak was either under-cooked or overcooked, the salad consists of a bowl of lettice and oil. Overall not a good experience I would not recommened.