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London's first duck-only restaurant in Shoreditch’s Box Park comes with a menu extended (from the original pop-up in Shoreditch) to include confit duck leg, pulled duck burgers and duck spring rolls. As to be expected of a restaurant in a shipping container, the inside is small with one wall lined with bar stools.
Duck is obviously the main attraction, but you can choose to accompany it with salad and a hoisin or chilli sauce for no extra charge or add a £1 tortilla wrap/brioche bun or £2 duck fat chips. Ready-made concoctions include traditional crispy duck wraps with spring onion and hoisin sauce or pan-fried duck marinated in mint and chilli.