Time Out rating:
<strong>Rating: </strong>3/5
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<strong>Rating: </strong>5/5
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Time Out says
Fri Jan 29 2010
You could do far worse than grab a wurst at this miniscule joint specialising in German sausages. You’ll find the whole family here: bratwurst, rindswurst (pure beef sausages), currywurst – even short Nürnberger-style wursts filled with punchy herbs. Roll up at the counter and order from a concise menu with three set meals – the popular classic includes a wurst of your choice, served with healthy heapings of hot sauerkraut (properly sautéed with peppercorns and niblets of bacon), buttery potato cubes and bread (add 30p to upgrade to the pretzel menu). We only wish the default were two wursts per serving, as the generous helpings of sauerkraut and potato can get a bit boring once you’ve finished with the sausage.
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