La Petite Bretagne

This Clapham Park Road is the second branch (there's another in Hammersmith) of a small group aiming to bring the flavours of Brittany to London, mostly via authentic Breton crêpes. 

Crêpes come savoury (a 'savoyarde' is filled with raclette cheese, gherkins, ham, potato and onion, and a 'tartiflette' with Reblochon, potato, bacon, crème fraiche and onion) or sweet, with Nutella and banana, or butter, sugar and lemon, or strawberries, whipped cream and almonds. 

It's not just about the crêpes though. Salads, waffles and kouign-amman (a traditional Breton cake made with viennoiserie dough) also feature.