There's a polo theme at this South Kensington bar and grill, with all manner of equine artefacts and ephemera providing the decor and a long-forgotten 1930s movie called Polo Joe providing inspiration for the name. It's not all about the fillies, though - the room's impressive centrepiece comes from the swooping wooden propeller from a Vickers-Vimy biplane.
There's plenty of variety on the food menu, with dishes ranging from tuna tartare with avocado, chilli and lime salsa to steaks from the grill, wild garlic and morel risotto, corn-fed chicken with black truffle, caponata and basil oil, and roast duck breast served with spiced aubergine, chickpeas, savoy cabbage and duck confit.
A detailed wine list focuses firmly on the old world, though bottles from California, Australia and New Zealand also feature. Expect, too, a range of classic cocktails, alongside bottled beers including Budvar, Birra Moretti, Brooklyn Lager and Greenwich Meantime Pale Ale.