Valentina is an authentic Italian run delicatessen and restaurant. Family run and owned, we aim to provide the best store cupboard essentials and Italian regional specialties, as well as serving recipe dishes that have been handed down through our own families for generations.
Our team are passionate about authenticity: each year we return to our family farm to help with the olive harvest for our own olive oil, egg pasta is made daily in our kitchens and every product that we sell has been tasted and selected by the team - all of whom were either born in Italy, or have Italian roots.
Our food is good but deceptively simple. We offer a children's menu.