Time Out says
Don't let its plain Jane exterior fool you, Scoops is a quintessential hole in the wall. Stop by to have a scoop of surprise. The owner, Tai Kim, a Korean American graduate of both art school and cooking school, flexes his creative muscles and came up with what are arguably the most unexpected flavor combinations in town—Guinness chocolate, brown bread, strawberry balsamic, banana Oreo, bacon caramel—just to name a few. Can this get any better? Yes! There's also a rotating list of creamy, non-dairy flavors; varieties change daily and they are happy to let you try them.
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