Photograph: Jakob N. Layman
Time Out says
Karen Hatfield follows up her fine dining Hatfield's with a casual bakery and cafe that serves the breakfast and lunch crowd with morning pastries and sandwiches all on housemade bread. Order at the register and take a seat at the lofty outdoor patio. Late afternoon sweet seekers—the sticky bun is a must—are rewarded with pastries that are half off at 4:30pm.