Review:
Manhattan Beach Post (MB Post), a soulful, highly personal restaurant by Michelin-starred chef and co-owner David LeFevre (formerly of Water Grill) brings a playful, seasonal menu of small shared plates, hand-crafted cocktails and small production wines to the South Bay. MB Post is the culmination of 15 years of work, travel, and finely honed technique at a beachfront setting, where the communal dining experience is emphasized by long, wooden rustic tables.
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