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Time Out says
Escape to Nantucket at this beachside destination seducing lovers and landlubbers alike. Grab front row seats steps from the sand overlooking the Pacific. If that's not enough to impress your sunset-discriminating friend, cozy up to the roaring fire over surf and turf plates like wild snapper with housemade cous cous and lobster fettuccini to 24-day aged rib-eye ($44) and Sunday night prime rib dinner ($38/person, $46/person with wine) served table side. The quiet dining room jazzes up, literally, come nightfall with live piano Sundays to Tuesdays and Supa Lowery Bros. on trumpet and drums Thursdays to Saturdays in the hotel's Living Room lounge, perfect for graduating on to cocktails and more fireside canoodling.