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La Bola Taberna review Rate it
Holding court on a quiet backstreet, this dignified, classic Madrid restaurant is considered by many to be the home of cocido, the huge and hearty stew beloved of madrileños and a test for the biggest of appetites. La Bola is still run by the same family that founded it in the 19th century, and the cocido (which is only served at lunchtime) is still cooked traditionally in earthenware pots on a wood fire. Unfortunately, this impressive pedigree has led to a certain complacency, verging on the arrogant, in some of the waiting staff.
La Bola Taberna details
Area Madrid
Transport Metro Ópera or Santo Domingo .
Telephone 91 547 69 30
Open 1-4pm, 8.30-11.30pm Mon-Sat; 1-4pm Sun. Closed Aug.
Main courses €12-€13. Set meal €24.
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