The Betelu restaurant located in a district called linear Madrid City with a family atmosphere has over 25 years experience. The restaurant offers a Betelu esquinita face with high quality dishes where the most respected working product taste. Betelu proposes a traditional style kitchen, with the merger of Navarra cuisine and Basque cuisine, highlighting the local varieties that reach the customer's palate, such as clams marinara, asparagus from Navarra, lamb chops and a delicious rice pudding. In addition to the excellent service provided to us Betelu, we highlight the privileged environment where Doña Ramona is native, the founder. Do not miss this opportunity, invite your friends to have a good time familiar.
Florencio Llorente, 27