Divvy’s big idea is sharing. This is divvy as in ‘divvy up’. The team here can do their best to try and claim this is an original idea for a restaurant, but the reality is the idea is not that far removed from mezze. Divvy does not serve mezze however; instead you’ll find a large selection of international cuisine.
The quality, and it should also be noted the price, is high. Just because the concept is ‘sharing,’ don’t start thinking that one dish is enough for two people. If you think that then you’re going to leave feeling pretty hungry. It is true that all the dishes are prepared to make sharing as easy as possible — the caramelized Mongolian chicken, which has a sumptuous Asian sauce, arrives already cut into pieces making it easier for everyone to try a bit; and it is definitely worth trying. The service is friendly and attentive. The setting is trendily postmodern with a vaguely industrial feel.
Alexander Fleming Street
|Opening hours:||Mon-Fri noon-11pm; Sat-Sun noon-midnight|
|Price:||Meal for two LL70,000|