It’s imperative that you do not eat before you visit the Carriageworks Farmers Markets. You’ll want to save maximum belly space for your personal version of The Bachelorette where you decide who gets your dollars and what delicious produce gets to come home with you. Maybe you like something soupy and savoury first thing? In that case head to Bar Pho for a traditional Vietnamese start to the day. On the veggie train? Hit up Keppos St Kitchen for a falafel breakfast, or head to Food Farm for a classic bacon and egg roll.
Once the hounds of your hunger have been quieted it’s time to prepare for your next meal, or seven. Stock up on artisan cheese from Leaning Oak, smoked salmon from Brilliant Foods and Sydney’s favourite sourdough from AP Bakery and brunch is sorted.
You can spend a whole lot of money if you want to here, but equally you could just grab a kombucha on tap from Herbs of Life and find a chair for some of the best dog-watching in the city.