Tour De Vin: The New Vintage

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Tour De Vin: The New Vintage
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Tour De Vin: The New Vintage says
On September 17, The Wine & Food Foundation of Texas will present ‘Tour de Vin: The New Vintage’, an updated take on one of the Foundation’s most popular fundraisers. The 13th annual event will mark the charitable nonprofit's reimagined iteration as The New Vintage to attract an even wider array of wine and food enthusiasts. Tour de Vin: The New Vintage will take place at Fair Market (1100 E 5th St.) with chef Andrew Wiseheart (Contigo / Gardner) serving as Honorary Chair.

The carefully curated chef lineup includes a selection of Austin’s emerging culinary talent, who will prepare exclusive bites while representing our city’s blossoming food scene. In addition to Wiseheart and Gardner, featured talent for Tour de Vin: The New Vintage will include chefs Jodi Elliott (Bribery), Jacob Weaver (Juliet), Ek Timrerk (Kin & Comfort) and Joe Anguiano (Vox Table). The showcasing chefs will mix and mingle with attendees while their creative food is passed and paired with selections of the event's featured wines.

This sip and stroll event will feature dozens of wines that will allow you to explore various wine styles, varieties and regions.

Read more about the upcoming event here: http://austinot.com/tour-de-vin-2015.

TICKET OPTIONS:

General Admission Tickets: $70 / $55 (Members)
Look forward to tasting dozens of wines that will allow you to explore and learn about various wine styles, varieties and regions. In addition to the wine tasting, meet 5 of Austin's top emerging chefs and taste their exclusive Tour de Vin bites.
Wine & Food Foundation members receive special member pricing on general admission tickets.

VIP Lounge with Bottle Service for 10 Guests:
Enjoy “Bottle Service” in a fun and posh private seating area within the main event. Each VIP lounge seats 10 guests and includes a magnum, 1.5L bottle of our exclusive VIP sparkling wine.
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By: The Wine & Food Foundation of Texas

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