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Join us for our annual Valentine’s Day Dinner.
Chef Ruston Richardson will perfectly prepare a
four course dinner starting with a bubbly toast!
2 seatings: 6pm and 8:30pm
Seating is limited so reservations are highly recommended.
For questions or reservations please contact, Karina: (512) 320.0297
$90 Per Person (tax and gratuity included)
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