This space in the Raval brings makers, creators and doers together under one roof to teach, share and experience the 'slow' philosophy. The project of Alberto Zanrosso (Italy) and Ella Galt (Australia), Espai Egg is primarily a foodie space; with a café up front, cooking classes in the back, and a coworking kitchen for chefs in between. They also host a programme of artistic, cultural and social events, collaborating with projects and associations to add value to the local landscape.
By day Espai Egg is opened by collaborators The Deli Kitchen, serving up delicious, healthy and seasonal breakfast and lunch options accompanied by friendly service and specialty coffee. In the evenings the space hosts a variety of activities open to the public, from life-drawing and calligraphy classes to cinema nights, pop-up dining events and an array of cooking classes.
The venue also hosts tailor-made private events, from launches to celebration dinners, and provides modern, farm-to-plate-style catering. The 'cokitchen', with its collaborative approach and commitment to the sharing economy, is home to independent chefs and food projects. Chefs pay per hour to use the fully-licensed production kitchen to prepare catering, street food events and home deliveries.
|Venue name:||Espai Egg / The Deli Kitchen|
|Opening hours:||Mon-Fri 9am-6pm; Sat, Sun 11am-4.30pm|
|Transport:||Sant Antoni (M: L2)|
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Things to do
Christmas Eve dinner at Espai EGG
Whether you're travelling away from home or you just aren't cooking this year, Espai EGG are delighted to invite you to this special holiday dinner. Join your hosts for a delicious Christmas Eve feast with all the trimmings prepared by Bear on Bike and...Food and drink events Monday December 24 2018
Things to do
Christmas Day lunch at Espai EGG
Whether you're travelling away from home or you just aren't cooking this year, Espai EGG are delighted to invite you to this special holiday dinner. Join your hosts for a delicious Christmas Day feast with all the trimmings prepared by Bear on Bike and...Food and drink events Tuesday December 25 2018