What it is: Despite opening just last November, EAT. Burger & Beers has already climbed rank among its Phuket peers, likely due to the success of its sister steakhouse restaurant EAT. Bar & Grill. While the outside may look like a hole-in-the-wall, stepping inside reveals a cosy European pub atmosphere, serving some serious wagyu beef buns.
Why we love it: Their commitment to custom meat blends – especially the dry-aged beef tallow in the smash burgers – results in unique and memorable burger experiences that leave anyone impressed. The viking double smash burger is a chart topper, enhanced by their homemade aioli and simple toppings. And while burgers (and beer) are the name of the game here, they also double up as one of the best doner kebab spots on the island. Win- win for anyone a few drinks deep and keen to refill with more than just liquid. And for that odd European friend that always ends up tagging along, a plate of Swedish meatballs and mashed potatoes will no doubt keep them busy.
Time Out tip: Their selection of Belgian and craft beers are impressive for somewhere that focuses so hard on their food, but be prepared for some hefty prices.
EAT. Burgers & Beers. 250 1 Patak Rd, Karon. Open 1pm-11pm. Closed Monday.