Sam’s Steaks & Grill has been a Patong fixture since 1991, but it’s changing things up for two nights. Guest chef Jeriko Van Der Wolf, co-founder of LOVA Hospitality and former executive chef of Cocotte Bangkok, joins the team for a five-course dinner drawing on his experience in a three-Michelin-starred kitchen. The emphasis is on bold flavours and polished technique, with a menu devised for the occasion. The full line-up of dishes isn’t specified in the hotel’s announcement, so ask when booking if you want to know what’s coming. With only two evenings on offer, reserving ahead makes sense.
Nov 13-14. B2,290++ per person, book here. Sam’s Steaks & Grill, Holiday Inn Resort Phuket, 52 Thaweewong Road, Patong. From 6pm

