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When dinner romance is on the cards, Sea Salt Lounge & Grill is making waves with a surf and turf curated dinner that sets the mood for those food-hungry Valentine’s couples. Move from smoked salmon and seared foie gras through truffle ravioli and seafood-steak combos before sweetening the moment with strawberry rose panna cotta and petit fours – all paired with a bottle of wine (included) and uninterrupted sea views from their resort-like position overlooking the island. Sure, it’s classic, but sometimes that’s what Valentine’s needs most.
Feb 13-15. B6,900 per couple (includes wine), bookings recommended. Sea Salt Lounge & Grill. 5pm-10.30pm
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