Craft & Carvery

Craft & Carvery offers handcrafted sandwiches highlighting slow, rotisserie-cooked meats, plus soups and sides. From the team behind Wicker Park cocktail lounge and restaurant Botanero, led by Michelin-recognized chef Yanni Sanchez, the spot’s seasonally inspired lineup includes highlights like a porchetta sandwich, featuring rotisserie pork belly, arugula and pesto verde on ciabatta bread; a turkey-kale Caesar salad, with rotisserie turkey breast, kale Caesar dressing and parmesan on ciabatta bread; and the meatball smash sandwich, which is packed with pork meatball, marinara, smoked provolone and giardiniera on ciabatta bread.