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Jardine review 54 Users say 3/5 Rate it

Come hungry, begin the gastronomic adventure and you'll soon see what all the fuss is about. Starters include the likes of crayfish bouillon, duck-confit terrine and beetroot tart, while mains feature epics such as tender Chalmar beef fillet with oxtail, and tomatoey West Coast crayfish risotto. Or go big and indulge in the sublime tasting menu. The interior is intimate and features an ever-changing collection of contemporary artwork, perfectly complementing the cutting-edge fare.

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Jardine details

185 Bree Street,
City Centre

Area Cape Town

Telephone 21 424 5640

Open 7-10pm Mon-Sat.

Set dinners 2 courses R240; 3 courses R280.

Comments & ratings 3/5 (Average of 54 ratings)