There's plenty of pedigree behind this South Kensington restaurant - it's from the Brindisa stable, a group with impressive form at various other London sites covering restaurants, shops and food stalls. They specialise in offering high quality Spanish produce.
This Exhibition Road spot - the second of the group's ventures - is a good example. Tapas plays an important role, with dishes such as Catalan spinach, marmitako, chorizo a la sidra and tortilla de chorizo menu staples alongside daily specials. Lamb cutlets, confit chicken breast, sautéed squid and grilled pluma ibérica are specialities of this Brindisa address.
Each of the six sherries is available by the glass and bottle, served alongside Spanish beers, cocktails and a wine list focused solely on Spanish bottles. There's a Spanish brandy, from Jerez, too.
Watch the world go by, Cerveza in hand, from our terrace on the pedestrianised Exhibition Road located next to London's most prestigious museums. Or come and sit inside our light and airy restaurant and enjoy rustic Spanish cooking and tapas inspired by Spain's Mediterranean coastline.
From an exceptional selection of charcuterie and cheese to perfectly grilled plates of seafood and meat, we are passionate about serving our guests the best produce Spain has to offer from morning to night.