Casa Brindisa

Restaurants , Spanish Brompton
  • 4 out of 5 stars
(2 user reviews)
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Vladimir Studenic
Venue says: "Enjoy a leisurely, sun-soaked Spanish breakfast on our terrace. Monday to Sunday, 8.30–11am."

There's plenty of pedigree behind this South Kensington restaurant - it's from the Brindisa stable, a group with impressive form at various other London sites covering restaurants, shops and food stalls. They specialise in offering high quality Spanish produce. 

This Exhibition Road spot - the second of the group's ventures - is a good example. Tapas plays an important role, with dishes such as Catalan spinach, marmitako, chorizo a la sidra and tortilla de chorizo menu staples alongside daily specials. Lamb cutlets, confit chicken breast, sautéed squid and grilled pluma ibérica are specialities of this Brindisa address.

Each of the six sherries is available by the glass and bottle, served alongside Spanish beers, cocktails and a wine list focused solely on Spanish bottles. There's a Spanish brandy, from Jerez, too.

  

 

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Casa Brindisa says
Brindisa mariscada spring seafood platter. On Saturdays and Sundays during May and June, gather the gang at Casa Brindisa and be instantly transported to languorous lunches on the beach in Spain. (£40, ideal for two sharing, supplement £15pp for bottomless cava.)

Watch the world go by, Cerveza in hand, from our terrace on the pedestrianised Exhibition Road located next to London's most prestigious museums and galleries. Or come and sit inside our light and airy restaurant and enjoy rustic Spanish cooking and tapas inspired by Spain's Mediterranean coastline.

From an exceptional selection of charcuterie and cheese to perfectly grilled plates of seafood and meat, we are passionate about serving our guests the best produce Spain has to offer, from morning to night.

Gather the family, grab the papers and come and enjoy a Brindisa breakfast. Monday to Sunday, our Spanish breakfasts of spicy grilled chorizo with a perfectly poached or homemade goats' curd with runny honey is exactly what you need before heading to the Natural History Museum.

Or reserve a table for two, order a bottle of something smooth and full-bodied from our sensational wine list and languorously order plate upon plate of tempting tapas. Whether it's the flame-grilled octopus leg with the roasted lemon mash and paprika, the cider house txuleta Basque rib-eye or the cheese board brimming with artisan, small production Spanish cheeses – you’ll always discover something new.
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Venue name: Casa Brindisa
Contact:
Address: 7-9 Exhibition Road
London
SW7 2HQ
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Average User Rating

3.5 / 5

Rating Breakdown

  • 5 star:0
  • 4 star:1
  • 3 star:1
  • 2 star:0
  • 1 star:0
LiveReviews|2
1 person listening
Ruth J
Tastemaker

I can't say I was overly impressed with this place. Nice decor and lovely location wise but I felt that the food did not equal the expense, which may just be down to it's location itself! My food arrived cold and my friend disliked her meal so much she did not eat it, I thought tapas were usually a safe bet! We were with a third member however who loved her meal, which included chorizo on sourdough.

One definite positive was when we informed the waitress about one of our uneatable plates she listened and told her manager who then removed it from the bill. Because of the nice way they managed this I would return to give it another go, also there house red wine was one of the nicest house wines I have had in a long time.

Alex

Casa Brindisa is my favorite place for a quick meal in South Kensington, after or before some museum exploring. The staff are friendly and helpful, and the food is fantastic. The tuna conserva and pan de pincel are simple, but delicious, and their patatas bravas are the best I've had (get the aioli, or ask for both sauces!).