South Indian restaurant where the menu draws on street snacks from regions including Kerala, Tamil Nadu and Kanataka
A south Indian restaurant that pitched up on Peckham Rye before it got posh, Ganapati has the colourful, laid-back feel of a joint inspired by a backpacking tour of the subcontinent, and it certainly looks the part, with communal tables, school-style chairs, a photo wall, and shelves decorated with gilded trinkets. The chefs – who all hail from the two regions that share India’s bottom-most tip – major in the spice-laden, home-style cuisine they grew up with, from the house vegetarian thali, with its unctuous dhal and delicious homemade pickles and breads, to lamb leg in a chilli-packed masala spiked with coriander and mint. The result is nothing like your average curry house – even the desserts are varied and authentic – and for that reason, it’s deservedly popular with locals, many of whom phone up the more recently established takeaway down the road if they can’t get a table. Drinks-wise, there’s a considered wine list (including a bottle from India), but most people plump for local Fourpure beer. On summer nights, try for a seat in the charmingly bijou conservatory.
|Venue name:||Ganapati South Indian Kitchen||Contact:|
38 Holly Grove
|Transport:||Peckham Rye rail|
|Price:||£25 and under|
|Do you own this business?|
Average User Rating
5 / 5
- 5 star:7
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- 1 star:0
this place is keralan magic - i have been to Kerala too - it serves fresh, well spiced curries of various delicious types, great veg dishes, amazing breads and its well priced too.
So I live in Peckham and I pass by Ganapati's almost every day on my way to work. It's a bit of a love-hate thing: The scent coming out from under the door is so magnificent that I - more often than not - struggle to re-focus on the journey ahead of me and only make it to Peckham Rye Station (which is a convenient 4 minute walk away) by putting mental blinkers on. That being said I went to have lunch and dinner at Ganapati's many many times and each and every single time it's been outstanding. I have been to South India and was delighted to finally recognise the names and funny words of the dishes I had already eagerly consumed prior to my trip. However, now every single bite would take me back to Kerala..Try the Parippu Vadai, spicy-fried lentil balls and make sure to order an extra portion of the oh-so-flaky Paratha, to scoop up the delicious curry's, dal and pickles! The best South Indian food around by far!
They have this amazing lunch deal from Tues-Friday 12-2:45pm, with meals priced at around £6: it cannot get much better than that! Finally I really have to mention the staff. They will go out of their way to accommodate you and their attitude may be just as colourful as this little gem's interior! Bring your kids and show them what awaits them in the rest of this world. No cutlery needed!
The best southern Indian restaurant outside of Kerala. Beautiful slight, smells, tastes and service. Heaven.