With around 30 branches in London alone, this ever-expanding New Zealand-inspired chain continues to serve huge, tasty burgers in its canteen-style restaurants. The Westfield branch is clean and bright, opening out on to the boardwalk, complete with water feature and the noisy hum of shoppers.
The menu makes for a slightly bewildering read, with burgers coming in an array of options ranging from a basic cheeseburger to the more adventurous wellington, with mushroom, rocket, mayo and horseradish sauce. If the thought of tackling one of the high-stacked burgers seems too much, fear not: smaller sizes are available.
There are also chicken, lamb, chorizo and vegetarian versions (including one with puy lentils, potato and green curry) and salads. The drinks list is standard stuff: milkshakes, bottled beers and a few wines.
|Venue name:||Gourmet Burger Kitchen||Contact:|
Upper Southern Terrace
|Cross street:||Westfield London|
|Opening hours:||Meals served noon-11pm Mon-Fri; 11am-11pm Sat; 11am-10pm Sun|
|Transport:||Tube: Wood Lane tube|
|Price:||Main courses £5.96-£9.95|
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