This tiny wine bar from Mario Batali and chef Andrew Nusser sits adjacent to Casa Mono, their Spanish eatery. Find a space along one of the communal tables before selecting from the impressive Spanish wine list and tapas menu. Supplement a dish of peppery tuna nuggets with a vivacious “gazpacho salad”—starring a blanched hollowed red onion filled with cucumber, tomato, sea beans and olive oil croutons—with hand-carved Iberian ham and aged Manchego cheese.
|Venue name:||Bar Jamón||Contact:|
125 E 17th St
|Cross street:||at Irving Pl|
|Opening hours:||Mon–Fri 5pm–2am; Sat, Sun noon–2am|
|Transport:||Subway: L, N, Q, R, 4, 5, 6 to 14th St–Union Sq|
|Price:||Average drink: $14. AmEx, DC, MC, V|
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