Not one, not two, but three paintings by a certain Paul Joyce (great-nephew of James) adorn the back wall of this pub. That means we’re in Irish territory. In fact, the name of this bar is Emerald Isle slang for fish-and-chips, the house specialty. Order a basket and you’ll get flaky beer-battered cod fillets with a pile of crisp fries, perfect for soaking up malt vinegar. Wash ’em down with one of 12 beers on tap. Naturally, one of those is always Guinness.
One and One
|Venue name:||One and One||Contact:|
76 E 1st St
|Cross street:||at First Ave|
|Opening hours:||Mon–Wed 5pm–2am; Thu, Fri 5pm–4am; Sat noon–4am; Sun noon–2am|
|Transport:||Subway: F to Lower East Side–Second Ave|
|Price:||Average drink: $5. AmEx, DC, Disc, MC, V|