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DISH

Critics' pick
Photograph: Marielle Solan
Erin Patinkin and Agatha Kulaga of Ovenly

With DISH, foodies get a feast of gastronomically inclined performances: Chefs, food bloggers, restaurateurs and other writers share personal tales or pieces of prose. On November 5, the treats and drinks come from the author of Whiskey Cocktails Warren Bobrow, the authors of Brooklyn Spirits Peter Fortunale and the folks behind Greenpoint bakery Ovenly.

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