Michael Moss in conversation with Adam Rapoport
Fri Apr 12 2013
Time Out says
Posted: Mon Apr 1 2013
New York Times investigative reporter Michael Moss ties the American obesity epidemic to major producers of processed foods (e.g., Kraft, Coca-Cola) in his new title, Salt Sugar Fat: How the Food Giants Hooked Us. Moss talks with Bon Appetít editor Adam Rapoport about where we consumers find ourselves now and how we might change things in the future.