City Grit: The Next Big Thing with Sara Kramer

  • Eating
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Sara Kramer, who earned rave reviews for her Mediterranean fare at Glasserie, gears up for her latest project with this sneak-peek tasting. Joined by former Glasserie sous chef Sarah Hymanson, Kramer will serve a preview meal including spring vegetables with clams, chicken with sunflower seeds and ramps, and a sesame-sweet-pea panna cotta.
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